Chicken breasts in nutty Queretaro green mole (Mole verde Queretano) from Rick Bayless's Mexican Kitchen: Capturing the Vibrant Flavors of a World-Class Cuisine (page 288) by Rick Bayless
- sesame seeds
- chicken breasts
- ground cinnamon
- parsley
- peanuts
- plantains
- golden raisins
- corn tortillas
- chicken broth
- ground cloves
- tomatillos
- poblano chiles
- romaine lettuce
- blanched almonds
- ground anise seeds
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Black bean rice (Arroz negro); Classic white rice
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.