Chicken breasts in nutty Queretaro green mole (Mole verde Queretano) from Rick Bayless's Mexican Kitchen: Capturing the Vibrant Flavors of a World-Class Cuisine (page 288) by Rick Bayless

  • sesame seeds
  • chicken breasts
  • ground cinnamon
  • parsley
  • peanuts
  • plantains
  • golden raisins
  • corn tortillas
  • chicken broth
  • ground cloves
  • tomatillos
  • poblano chiles
  • romaine lettuce
  • blanched almonds
  • ground anise seeds

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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