Egytian brown beans (Fool) from Elizabeth David on Vegetables by Elizabeth David

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Begin recipe 2 days ahead.

  • Ganga108 on April 10, 2022

    Elizabeth David has one of the best descriptions of how to cook fava beans, which can be a bit tricky. Sadly, not all books note that they have to be cooked long and slow, without disturbing, for the best results.

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