Root vegetable chips from The Kitchen Pantry Cookbook: How to Make Your Own Condiments and Essentials by Erin Coopey

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute canola oil or grapeseed oil for rice bran oil.

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Reviews about this recipe

  • Leite's Culinaria

    ...as impressive as store-bought—and for a fraction of the froufrou cost... stunning with wine or cocktails at holiday parties but also make a quite noble side for, say, a simple steak or roast hen.

    Full review
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