Thai curry barbecue chicken thighs from Beating the Lunch Box Blues: Fresh Ideas for Lunches on the Go! by J. M. Hirsch

  • chicken thighs
  • limes
  • peanut butter
  • Thai red curry paste

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute soy nut butter, tahini, or other nut butter for peanut butter.

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