Chicken and kohlrabi curry from Fresh Food Nation: Simple, Seasonal Recipes from America's Farmers by Martha Holmberg

  • cooked white rice
  • red curry paste
  • Show all ingredients...

  • EYB Comments

    Can substitute green garlic or garlic cloves for garlic scrapes.

Where’s the full recipe - why can I only see the ingredients?

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Notes about this recipe

  • Eat Your Books

    Can substitute green garlic or garlic cloves for garlic scrapes.

  • csavegetablesfan on November 17, 2018

    The recipe never says when to add the kohlrabi slices. I put them in just after the onions with a little chicken broth and cook covered for 5 or 10 minutes and then continue with the rest of the recipe. I also like to add whatever other vegetables I have on hand such as snap peas, bell peppers, carrots, and/or summer squash.

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