Cauliflower risotto (Risotto ai cavolfiori) from Jamie's Italy (page 141) by Jamie Oliver

  • canned anchovies
  • cauliflower
  • celery
  • Parmesan cheese
  • risotto rice
  • parsley
  • white vermouth
  • stale bread
  • dried chiles

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute dry white wine for white vermouth.

  • peaceoutdesign on May 31, 2020

    I made with dry vermouth and it had too sweet of a taste, definitely needs to be made with wine. All in all not very rich or spectacular.

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