Italian seafood stew from Williams-Sonoma Food Made Fast - Weeknight by Melanie Barnard and Williams-Sonoma

  • thyme
  • halibut fillets
  • Show all ingredients...

  • EYB Comments

    Can substitute dry white wine for dry red wine, any firm white fish fillets for halibut fillets, and clams for mussels.

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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  • Eat Your Books

    Can substitute dry white wine for dry red wine, any firm white fish fillets for halibut fillets, and clams for mussels.

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