Eggplant with chickpeas, couscous, and tomatoes from The French Kitchen Cookbook: Recipes and Lessons from Paris and Provence by Patricia Wells

  • basil
  • chickpeas
  • ground cinnamon
  • eggplants
  • garlic
  • onions
  • parsley
  • thyme
  • tomatoes
  • Greek yogurt
  • golden raisins
  • dried red pepper flakes
  • cumin seeds
  • instant couscous

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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