Roasted bell pepper pizza (Pizza ai peperoni) from Williams-Sonoma Kitchen Library: Pizza by Lorenza De'Medici
- red bell peppers
- yellow bell peppers
- capers
- tomatoes
- active dry yeast
- breadcrumbs
- all-purpose flour
- herbs of your choice
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.