Veal or lamb paprikash from Week in a Day: Five Dishes One Day by Rachael Ray

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Four-cheese polenta; Cucumber salad

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute veal shanks for veal shoulder, lamb legs for lamb shoulder, beef stock for chicken stock, and heirloom tomatoes for tomatoes.

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