Sage-scented tea (Shay bil maryamiya) from The Gaza Kitchen: A Palestinian Culinary Journey by Laila El-Haddad and Maggie Schmitt
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black tea
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dried sage
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Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Sweet olive oil griddle bread (Mafrouka); Date stuffed rings (Ka'ik); Bitter orange streusel (Mabrousha)
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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