Fava bean soup with dried figs (Zuppa di fave e fichi secchi) from Lidia's Commonsense Italian Cooking: 150 Delicious and Simple Recipes Everyone Can Master by Lidia Matticchio Bastianich and Tanya Bastianich Manuali

  • sage
  • bay leaves
  • carrots
  • celery
  • dried figs
  • leeks
  • dried fava beans
  • EYB Comments

    Beans soak overnight.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Beans soak overnight.

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