Fermented dills from The New Midwestern Table: 200 Heartland Recipes by Amy Thielen

  • pickling cucumbers
  • green cabbage
  • Show all ingredients...

  • EYB Comments

    Can substitute black currant leaves for grape leaves. Make at least 6 weeks in advance.

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Notes about this recipe

  • Eat Your Books

    Can substitute black currant leaves for grape leaves. Make at least 6 weeks in advance.

  • jgreenheck on January 13, 2021

    These are very bold pickles. Fun to make. The pickle juice is great in Bloody Mary’s.

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