Grouper with tomato (Cernia al pomodoro) from Lidia's Commonsense Italian Cooking: 150 Delicious and Simple Recipes Everyone Can Master by Lidia Matticchio Bastianich and Tanya Bastianich Manuali

  • basil
  • capers in brine
  • lemons
  • tomatoes
  • dried red pepper flakes
  • dry white wine
  • grouper fillets

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • sherrib on December 17, 2014

    This was ok but I didn't love it. There was too much liquid in the pan after cooking. Flavors were ok but nothing stood out for me. The lemon slices on top made for a pretty presentation.

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