Mushroom quesadilla from L.A. Son: My Life, My City, My Food by Roy Choi and Tien Nguyen and Natasha Phan

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • chezlarios on November 05, 2022

    I forgot to add salt and pepper to the mushrooms - don't forget this step! I was also surprised that the recipes says the yield is 4-6 quesadillas but for us it was 3 max - maybe because of the size of our tortillas? I used a combination of Gruyere and "tex-mex" cheddar cheese.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.