Beet burgers from Color Me Vegan: Maximize Your Nutrient Intake and Optimize Your Health by Eating Antioxidant Rich, Fiber Packed, Color Intense Meals by Colleen Patrick-Goudreau

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Carrot fries; Blueberry ketchup

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • SugarFree_Vegan on October 10, 2020

    I found that the mix for these burgers didn't stick together so I used some Gram/Chickpea/Garbanzo flour and a splash of water which also upped the protein content too. I also used Golden Beetroots as that is what I had to hand. Very nice recipe and perfect with a side of home made coleslaw too.

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