Braised marinated pork (Be celeng gerangasem base Bali) from The Bali Cookbook: Over 100 Delicious Recipes from Bali's Most Famous Chef (page 37) by Lonny Gerungan
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fresh ginger
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kaffir lime leaves
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EYB Comments
Meat needs to marinate for two hours.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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