Snap pea and bell pepper sauté from Cooking Light Magazine, December 2013: The Stress-Free-Holiday Issue (page 67)
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yellow bell peppers
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sugar snap peas
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EYB Comments
Can substitute green beans or haricot verts for sugar snap peas.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Glazed chicken with almond quinoa
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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