Coffee crystal biscuits from Sugar & Spice: A selection of the best recipes from the Chelsea Sugar Great New Zealand Bake-Off by Jo Seagar

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute chocolate chips, coarsely chopped chocolate, toasted pecans or hazelnuts, finely chopped crystallised ginger, macadamia halves, or sliced almonds for coffee sugar crystals.

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