Artichokes and asparagus 'Granada' style (Alcachofas y espárragos a la Granadina) from Tapas Revolution: 120 Simple, Classic Spanish Recipes by Omar Allibhoy

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Allie80 on May 16, 2020

    Nice use Spanish-style use of UK late spring/early summer ingredients. Tasty and not too complicated to put together. Looks like bread beans are pictured in the photo but no mention in recipe?

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