Edamame-Sriracha succotash from The Veggie-Lover's Sriracha Cookbook: 50 Vegan "Rooster Sauce" Recipes That Pack a Punch (page 50) by Randy Clemens

  • toasted sesame oil
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  • apple cider vinegar
  • Show all ingredients...

  • EYB Comments

    Parsley can be used for the cilantro, lime juice can be used for the vinegar, and soy sauce for the Bragg's Liquid Aminos.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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  • Eat Your Books

    Parsley can be used for the cilantro, lime juice can be used for the vinegar, and soy sauce for the Bragg's Liquid Aminos.

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