Overnight oatmeal from The Great American Slow Cooker Book: 500 Easy Recipes for Every Day and Every Size of Machine (page 21) by Bruce Weinstein and Mark Scarbrough

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • TrishaCP on February 01, 2021

    I had to make the largest amount due to the size of my slow cooker. I cooked my oats for 8 hours and they were perfectly creamy. This is a great base if you are feeding a crowd who likes to customize their oatmeal.

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