Oat, barley, and apple porridge from The Great American Slow Cooker Book: 500 Easy Recipes for Every Day and Every Size of Machine (page 23) by Bruce Weinstein and Mark Scarbrough

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Astrid5555 on February 14, 2014

    Quite bland right out of the slow cooker, however really delicious after adding desiccated coconut, pecans and ground cinnamon. Smallest quantity-recipe yields 5 days of breakfast. Reheats well.

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