Summer squash bisque from The Vegan Slow Cooker: Simply Set It and Go with 150 Recipes for Intensely Flavorful, Fuss-Free Fare Everyone (Vegan or Not!) Will Devour (page 40) by Kathy Hester

  • summer squash
  • lemon basil
  • vegan chicken bouillon
  • coconut creamer

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can use the book's "Chickeny bouillon" for vegan chicken bouillon. Can substitute other non-dairy creamer for coconut creamer, and a mixture of basil and lemon juice for lemon basil.

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