Saffron-roasted potatoes with rosemary and red onions from Diva Cooking: Unashamedly Glamorous Party Food by Victoria Blashford-Snell and Jennifer Joyce
- saffron
- caster sugar
- Show all ingredients...
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Lamb fillet with roasted garlic, coriander and yogurt sauce; Slow-roasted Tuscan pork with fennel; Chilli-crusted beef fillet with ancho and field mushroom sauce; Butterflied leg of lamb with slow-roasted tomato, basil and olive confit; Brochettes of lemon chicken, sage, and croûtons with red pepper aïoli
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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