Pork belly with shiso butter soy sauce (Buta no shiso butter don) from Donburi: Delightful Japanese Meals in a Bowl (page 19) by Aki Watanabe

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Bessp on May 26, 2024

    This was very tasty. I cooked the pork until crispy, because that's how we like it. This would also be good with basil, thai basil, or green onions in place of the shiso. Cooking the rice took the longest and there are about 5 ingredients, which definitely qualifies this as quick and easy.

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