Sauce of marinated artichoke hearts and sun-dried tomatoes from Lidia's Family Table: More Than 200 Fabulous Recipes to Enjoy Every Day-With Wonderful Ideas for Variations and Improvisations by Lidia Matticchio Bastianich

  • garlic
  • lemons
  • parsley
  • sun-dried tomatoes
  • olive oil
  • dried red pepper flakes
  • artichoke hearts
  • Parmigiano Reggiano cheese

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • mfto on June 10, 2011

    p 116 This really is a 10 minute pasta sauce and really delicious. I always have the ingredients in my pantry ready for a last-minute simple meal. I recommend L'Esprit DE Campagne dried-tomatoes in oil which I find at Whole Foods.

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