Warm chocolate fondant tart from Mary Berry Cooks: My Favourite Recipes for Family and Friends (page 266) by Mary Berry

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Ro_ on January 01, 2021

    I didn't make the pastry but used shop bought. Overall this was a nice tart, but since the chocolate is very heavy (and almost cakey since it's a fondant filling) I kind of thought I'd prefer just the chocolate on its own with some ice cream, I didn't really need the pastry.

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