Our favorite veggie burger from The Oh She Glows Cookbook: Over 100 Vegan Recipes to Glow from the Inside Out (page 155) by Angela Liddon

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Lightened-up crispy baked fries; Sprouted-grain bread crumbs

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute the book’s “Sprouted-grain bread crumbs” for spelt breadcrumbs, coconut aminos for tamari, sweet potatoes for carrots, yellow onions for red onions, and cilantro for parsley.

  • kungfustu on June 19, 2024

    Page 155

  • leahb on July 31, 2017

    We didn't like these. They turned out very dry.

  • Zosia on September 25, 2015

    Vegetarian daughter loved these. I was less enamoured (and the carnivores wouldn't touch them because of their appearance), probably because I was the one who struggled to shape the patties from a very wet and loose mixture. They firmed up and developed a nice crisp crust during baking but I thought the interior was a little too soft even with sunflower seeds to add texture. Perhaps next time I'll mash fewer beans, or not mash them at all. The recipe made only 6 burgers that fit a standard sized bun.

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