Angel biscuits from The Homesick Texan's Family Table: Lone Star Cooking from My Kitchen to Yours by Lisa Fain

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • averythingcooks on July 11, 2024

    I'm positive my final product is not what was intended as I gave the dough at least 2'ce her rise time & although not nearly doubled, I was out of time. I also only got 8 biscuits with my 3" cutter (as opposed to the predicted 12). They have a nice flavour but some outside reading gave me recipes that proof the yeast in a small amout of warm water, use a mix of shortening & butter and require an overnight fridge rise. This is one I intend to get right.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.