Turkey enchiladas with sweet potato-chipotle sauce from The Homesick Texan's Family Table: Lone Star Cooking from My Kitchen to Yours by Lisa Fain

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • shelbstirr on February 18, 2025

    I made these with some leftover turkey and they were delicious! Loved the sweet potato chipotle sauce.

  • texannewyorker on September 13, 2015

    These are very tasty and a great idea, but the ratios are way off.

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