Pâtes de fruits from The Liddabit Sweets Candy Cookbook: How to Make Truly Scrumptious Candy in Your Own Kitchen! by Liz Gutman and Jen King
- superfine sugar
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powdered pectin
- Show all ingredients...
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EYB Comments
Let sit 8-24 hours. Correction posted on the Liddabit Sweets website: "in steps 2 and 3, it should read “1 1/2 cups sugar,” NOT “1 cup sugar.”"
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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