Curried lentil soup from Moosewood Restaurant Favorites: The 250 Most Requested Naturally Delicious Recipes from One of America's Best-loved Restaurants by Moosewood Collective

  • carrots
  • coconut milk
  • Show all ingredients...

  • EYB Comments

    Can substitute hot peppers for ground cayenne pepper. See recipe for variations.

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Notes about this recipe

  • Eat Your Books

    Can substitute hot peppers for ground cayenne pepper. See recipe for variations.

  • Aggie92 on January 21, 2016

    Delicious! I love flexible recipes like this that allow you to use what's handy in your crisper drawer. Since hubby doesn't like lentil soup I only made a half-batch. I used the optional mustard seeds, added a 1/2 cup of celery, and substituted a bag of frozen cauliflower for the potatoes. The coconut milk really didn't add anything to the flavor of the soup, so I think it could be left out all together. Loved getting a little bite of coriander or cumin by leaving the seeds whole.

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