Chureck with a cheese filling from Delights from the Garden of Eden, Second Edition: A Cookbook and a History of the Iraqi Cuisine (page 108) by Nawal Nasrallah

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute evaporated milk for part of the milk, mint for parsley and jibna hilwa for mozzarella cheese..

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