Rosa bianca eggplant torte with smoked onion ratatouille and flageolet-sage sauce from The Millennium Cookbook: Extraordinary Vegetarian Cuisine by Eric Tucker and John Westerdahl and Sascha Weiss
- ground allspice
- ground cloves
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EYB Comments
Can substitute other white beans for flageolet beans, non-alcoholic white wine for dry white wine, pimientos or gypsy peppers for bell peppers, summer squash for zucchini, and basil for mint,
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Romesco sauce
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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