Chocolate cookie ice cream sandwiches from The All-American Dessert Book (page 280) by Nancy Baggett

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute semisweet chocolate for bittersweet chocolate; vegetable oil for corn oil; and coffee ice cream, mint chip ice cream, mocha ice cream, banana ice cream, cherry ice cream, or raspberry ice cream for vanilla ice cream. Freeze 1 hour.

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