Fallen lemon cake with Melba sauce from The Berry Bible: With 175 Recipes Using Cultivated and Wild, Fresh, and Frozen Berries by Janie Hibler
- all-purpose flour
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lemons
- Show all ingredients...
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Berry coulis (sauce); Creamy lemon sherbet
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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