Pan-fried zucchini cakes from Vegetarian for a New Generation: Seasonal Vegetable Dishes for Vegetarians, Vegans, and the Rest of Us by Liana Krissoff

  • zucchini
  • urad dal
  • Show all ingredients...

  • EYB Comments

    Can substitute raw rice, rolled oats, oat flour, quinoa flour, or chickpea flour for urad dal.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute raw rice, rolled oats, oat flour, quinoa flour, or chickpea flour for urad dal.

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