Lentil pâté banh mi salad rolls from Salad Samurai: 100 Cutting-Edge, Ultra-Hearty, and Easy-to-Make Salads You Don't Have to Be Vegan to Love (page 67) by Terry Hope Romero

  • scallions
  • shallots
  • Show all ingredients...

  • EYB Comments

    Can substitute Chinese black vinegar for balsamic vinegar, coconut oil for peanut oil, and daikon radishes for radishes.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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  • Eat Your Books

    Can substitute Chinese black vinegar for balsamic vinegar, coconut oil for peanut oil, and daikon radishes for radishes.

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