Classic ice cream cake from Kinfolk Magazine, Volume 10 (Winter 2013): The Aged Issue by Tara O'Grady

  • superfine sugar
  • vanilla ice cream
  • Show all ingredients...
  • EYB Comments

    Can substitute thawed frozen whipped topping for the frosting in this recipe, any other ice cream for mint chocolate chip ice cream, and Magic Shell chocolate sauce for the chocolate filling in this recipe.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute thawed frozen whipped topping for the frosting in this recipe, any other ice cream for mint chocolate chip ice cream, and Magic Shell chocolate sauce for the chocolate filling in this recipe.

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