Arugula salad with Manchego cheese, toasted hazelnuts and quince dressing from Whitewater Cooks at Home by Shelley Adams

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Nancy402 on July 14, 2025

    This is a very tasty salad. the quince vinaigrette was delicious and really complimented the other ingredients. Went well with paella on a warm summer evening,

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