Chicken tortilla pie from Whitewater Cooks at Home by Shelley Adams

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute ground chicken for chicken breasts.

  • averythingcooks on December 04, 2022

    I easily cut this in 1/2 using 2 chicken breasts, small flour tortillas & a 7" spring form and I made their huevos sauce from WW Cooks with Passion. With cooked beans in my freezer, I added a handful of pinto + black beans to the filling rather than turning them into refried beans. This meant 4 tortillas (rather than 6) layered with the filling and the cheese. I took the advice from the headnote - prep/assemble the day before you plan to cook / eat...and I would do that again. We both loved it and there are 2 wedges leftover for us to "deal with" :) A repeat for sure (both full & 1/2 size).

  • cadfael on June 09, 2021

    I have made this several times. Great do ahead for a casual gathering. Tasty. When it is just the two of us, I freeze the rest.

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