Toad Mountain granola from Whitewater Cooks at Home by Shelley Adams

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute nuts of your choice for almonds, and dried fruits of your choice for dried cranberries. See recipe for suggestions.

  • breakthroughc on December 18, 2022

    Really good basis granola. What I love about this recipe is that it uses a cup of applesauce and only 1/2 cup of oil which results in a much lower fat and caloric granola and you will never miss the extra oil. I used pumpkin seeds instead on sesame and doubled the cinnamon. I will play around with the spices, but this may become my go to granola.

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