Barbecue pulled pork sandwiches with pickled cucumbers from Gail's Artisan Bakery Cookbook by Roy Levy and Gail Meija

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Cream buns

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    The recipe suggests using this book's recipe for Gail's ketchup. See recipe for a variation. Preparations for this recipe needs to begin two days prior to serving.

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