Chicken fajitas from The Complete Cooking for Two Cookbook: 650 Recipes for Everything You'll Ever Want to Make (page 118) by America's Test Kitchen Editors

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • chawkins on February 25, 2015

    Great fajita recipe for the winter when you didn't want to grill your chicken in the sub-zero temperature as the chicken breasts were cooked in a skillet on the stove top. The chicken breasts were then sliced and dressed with a lime dressing which brought a note of freshness to the dish.

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