All-American mini meatloaves from The Complete Cooking for Two Cookbook: 650 Recipes for Everything You'll Ever Want to Make (page 141) by America's Test Kitchen Editors

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • sarahawker on October 14, 2025

    Fantastic recipe. We did have enough left for a light lunch the next day. I also did not brown them on the stovetop first, just made one loaf and popped it into the oven, worked perfectly. Served with Broccolini and boiled new potatoes.

  • Liz_Young on June 13, 2022

    These were amazing! Wish I had doubled the recipe.

  • DJM on December 01, 2017

    Excellent recipe.

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