Quick apple strudel from The Complete Cooking for Two Cookbook: 650 Recipes for Everything You'll Ever Want to Make (page 364) by America's Test Kitchen Editors

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • chawkins on December 30, 2021

    I had a few sheets of phyllo left over from another dish perfect for this dish. It is relatively quick, considering having to brush the butter/oil mixture over each sheet. Tasted great, I used dark raisins because that was what I had. We two servings each with ice cream over two nights, it did not get soggy and reheated pretty well the second night.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.