Double apple tarts with white chocolate from Tin and Thyme: Tales from a Cornish Kitchen by Choclette

  • apples
  • yogurt
  • butter
  • unbleached white flour
  • apple jelly
  • whole spelt flour
  • vanilla white chocolate
  • nutmeg extract

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Agaillard on November 17, 2019

    This was definitely good, however I was a bit disappointed. I didn't think you could really taste the white chocolate, and, it was really similar to a French apple tart I frequently make without a specific recipe (with spiced apple puree as a base and apricot jam as finish). I might try again with more chocolate.

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