Tapioca dumplings in banana leaves (Banh bot loc) from The Slanted Door: Modern Vietnamese Food by Charles Phan

  • green onions
  • shallots
  • shrimp paste
  • banana leaves
  • cilantro
  • fish sauce
  • garlic
  • water chestnuts
  • pork belly
  • dried shrimp
  • shrimp
  • tapioca starch
  • potato starch
  • dried shiitake mushrooms
  • white pepper
  • wheat starch
  • water chestnut starch

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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