Five-spice belly pork from The Hairy Bikers' Asian Adventure: Over 100 Amazing Recipes from the Kitchens of Asia to Cook at Home by Si King and Dave Myers and Hairy Bikers

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Stir-fried tomatoes and eggs (Grandma Lulu style)

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute caster sugar for palm sugar.

  • Ro_ on February 02, 2021

    Delicious and easy. I only marinated for 5 hours, but this didn't seem to be a problem at all. I had a slightly smaller piece of pork belly than the recipe stated so also reduced the cooking time to 2 hours, which was fine. My skin didn't come out at all blackened like in the book photo which I was glad about. There was lots of sauce made in the bottom of the dish while cooking which was absolutely delicious, and plenty left to ladle over rice. Will repeat.

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